Renaud'mets Restaurant à L'ISLE-SUR-LA-SORGUE (84800)

Formulas

Renaud' mets

Le menu des mets (Starter+Main Course or Main Course+Dessert) 24€

(EN) Le menu des mets 29€

Lunch and dinner

Starters

Cavaillon melon, watermelon and smoked trout from isle sur la sorgue.

Green bean salad with grilled hazelnuts, french beef carpaccio with pesto.

Main Courses

Fish cooked to just the right temperature, wok of red camargue rice with choyu sauce and organic grilled sesame oil

Creamy fregola sarda with zucchini infused with mint and roves bush.

Pork from mont ventoux the tenderloin roasted at the right temperature and the breast confit with massalé spice and seasonal vegetables.

Dessert

Chocolate mousse and apricot compote with rosemary

Chaud-froid of white peach with verbena and almond paste sorbet from provence.

Proposé par

Menu Renaud'mets (Starter+Main Course or Main Course+Dessert) 30€

(EN) Menu Renaud'Mets 37€

Only in the evenings

Starters

- cavaillon melon soup with tonka bean and smoked trout from isle sur la sorgue

-blue lobster and raspberry celery remoulade

-organic tomato tartare with basil, farm doselle

Main Courses

Leg of lamb roasted at just the right temperature and candied in tian aubergine with fresh oregano.

Trout from isle sur la sorgue cooked at just the right temperature, blown zucchini with smoked trout brandade.

Dessert

The assortment of refined cheeses : accompanied by a mixte salad of young pousse and a seasoned fruit jam

The sharing of delicacies : assortment of three desserts(look at the board)

Proposé par

(EN) Le degust'Renaud'mets 47€

Only in the evenings

Starters

- cavaillon melon soup with tonka bean and smoked trout from isle sur la sorgue

-blue lobster and raspberry celery remoulade

- organic tomato tartare with basil, farm doselle

first Main Courses

Trout from isle sur la sorgue cooked at just the right temperature, blown zucchini with smoked trout brandade.

second main courses

Leg of lamb roasted at just the right temperature and candied in tian aubergine with fresh oregano.

Dessert

The assortment of refined cheeses : accompanied by a mixte salad of young pousse and a seasoned fruit jam

The sharing of delicacies : assortment of three desserts(look at the board)

Proposé par

Horaires

Lun :

19h00 - 21h30

Lun : 19h00 - 21h30

Mar :

12h00 - 13h30

/ 19h00 - 21h30

Mar : 12h00 - 13h30 / 19h00 - 21h30

Mer :

fermé

Mer : fermé

Jeu :

19h00 - 21h30

Jeu : 19h00 - 21h30

Ven :

12h00 - 13h30

/ 19h00 - 21h30

Ven : 12h00 - 13h30 / 19h00 - 21h30

Sam :

12h00 - 13h30

/ 21h30 - 21h30

Sam : 12h00 - 13h30 / 21h30 - 21h30

Dim :

12h00 - 14h00

/ 19h00 - 21h30

Dim : 12h00 - 14h00 / 19h00 - 21h30

Renaud'mets

Adresse

52 rue carnot
84800 L'ISLE-SUR-LA-SORGUE

4.7 / 5 basé sur 91 notes et sur 91 avis

Restaurant isle sur sorgue

Formulas

Renaud' mets

Le menu des mets (Starter+Main Course or Main Course+Dessert) 24€

(EN) Le menu des mets 29€

Starters

Main Courses

Dessert

Menu Renaud'mets (Starter+Main Course or Main Course+Dessert) 30€

(EN) Menu Renaud'Mets 37€

Starters

Main Courses

Dessert

(EN) Le degust'Renaud'mets 47€

Starters

first Main Courses

second main courses

Dessert